Slow Cooker Crack Chicken – This crockpot creamy chicken crack is very easy to make with flavorful tender chicken and dip with ranch dressing mix, bacon and cheese.
Slow Cooker Crack Chicken – Tips
- Don’t overcook the chicken! It will become dry and stringy. Check for doneness after 6 hours on low and adjust cooking time as needed.
- Add a splash of chicken broth or water to the slow cooker if the mixture seems too dry.
- For a kick of spice, add a pinch of cayenne pepper or red pepper flakes to the ranch seasoning mix.
- Get creative with the toppings! Experiment with different cheeses, herbs, or even hot sauce.
Crockpot Crack Chicken Variations
Buffalo Chicken Crack – Add buffalo sauce to the cream cheese mixture for a spicy twist.
BBQ Chicken Crack – Swap the ranch seasoning for BBQ rub and add a splash of BBQ sauce.
Mexican Chicken Crack – Use taco seasoning and top with salsa, avocado, and cilantro.
How to serve this creamy crockpot crack chicken?
Tacos – Shredded chicken, cheddar cheese, pico de gallo, and your favorite taco toppings on warm tortillas.
Chicken Salad Sandwiches – Mix shredded chicken with mayonnaise, celery, and spices on toasted bread.
Pot Pie – Fill a baking dish with shredded chicken, vegetables, and gravy, topped with a puff pastry crust.
Chicken and Rice Casserole – Combine shredded chicken with cooked rice, cream of chicken soup, and vegetables, topped with crispy breadcrumbs.
Slow Cooker Crack Chicken – FAQs
Can I use chicken breasts or thighs?
Both work great! Breasts will be slightly leaner, while thighs will be more flavorful.
Do I have to use ranch seasoning?
You can substitute with other dry seasonings like taco seasoning, Italian seasoning, or even a homemade blend.
Can I make it healthier?
Absolutely! Use low-fat cream cheese, reduced-fat cheddar cheese, and leaner cuts of chicken like boneless, skinless chicken breasts.
What sides go well with this?
Mashed potatoes, rice, pasta, salad, roasted vegetables – the possibilities are endless!
Slow Cooker Crack Chicken
This crockpot creamy slow cooker crack chicken is very easy to make with flavorful tender chicken and dip with ranch dressing mix, bacon, and cheese.
Ingredients
- 2 lbs chicken breasts, boneless skinless
- 8 oz. block cream cheese
- 1 oz. packet ranch dressing mix
- 1 cup shredded cheddar cheese
- 6 slices bacon, cooked and crumbled
- 4 green onions, sliced
Instructions
- Place the chicken in the slow cooker, add ranch mix and cream cheese on top.
- Cover with a lid and cook on low for 6 hours or on high for 4 hours.
- Remove the lid, shred the chicken with 2 forks, and add cream cheese.
- Stir well and add cheddar cheese, cooked bacon, and green onions, and give it a good mix.
- Serve immediately.
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Nutrition Information
Yield
6Serving Size
1Amount Per Serving Calories 528Total Fat 29gSaturated Fat 14gTrans Fat 0gUnsaturated Fat 11gCholesterol 197mgSodium 914mgCarbohydrates 6gFiber 0gSugar 3gProtein 59g
All Chicken Recipes.com, occasionally offers nutritional information for recipes contained on this site. This information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although allchickenrecipes.com attempts to provide accurate nutritional information, these figures are only estimates.
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