Crockpot Chicken Broccoli and Rice – It’s a one-pot wonder that combines tender chicken, creamy rice, and nutritious broccoli, all cooked to perfection in your slow cooker, perfect for busy weeknights or cozy weekend dinners.
Why You’ll Love This Recipe
- Effortless Cooking: Let your Crockpot do all the work—just set it and forget it.
- Wholesome Ingredients: Packed with protein, fiber, and nutrients, this meal is as nutritious as it is tasty.
- Kid-Friendly: Creamy rice and tender chicken make this a hit with even the pickiest eaters.
- Customizable: Add your own twist with spices, cheeses, or veggies.
Tips and Tricks for Perfect Results
- Avoid Mushy Rice: Use long-grain rice or parboiled rice, as they hold their texture better in the Crockpot.
- Don’t Overcook the Broccoli: Add it near the end of the cooking time to keep it crisp and vibrant.
- Use Fresh Ingredients: While frozen broccoli works well, fresh broccoli adds a lovely crunch and color.
- Shredded Chicken Shortcut: If you’re short on time, use pre-cooked rotisserie chicken and add it during the final hour.
Variations to Try
- Cheesy Delight: Add extra cheese like Parmesan or mozzarella for an even creamier texture.
- Spice It Up: Stir in red pepper flakes, smoked paprika, or a dash of hot sauce.
- Protein Swaps: Replace chicken with turkey or even diced ham.
- Low-Carb Option: Swap the rice for cauliflower rice for a keto-friendly version.
- Vegan Version: Use plant-based chicken, vegan cheese, and cream of mushroom soup.
How to Serve Crockpot Chicken Broccoli and Rice
- As Is: This dish is a complete meal on its own.
- With a Side Salad: Pair with a crisp green salad for a balanced meal.
- Bread for Dipping: Serve with garlic bread or dinner rolls to scoop up every creamy bite.
- Toppings: Add a sprinkle of chopped parsley or a dollop of sour cream for extra flavor.
How to Store and Reheat
- Refrigerator: Store leftovers in an airtight container for up to 3 days.
- Freezer: Freeze portions in freezer-safe containers for up to 3 months. Thaw overnight in the refrigerator before reheating.
- Reheating: Warm in a microwave or on the stovetop with a splash of chicken broth to keep it moist.
Recipe FAQs
1. Can I use brown rice instead of white rice?
Yes, but you’ll need to increase the cooking time by 1-2 hours and add an additional ½ cup of liquid.
2. Can I add other vegetables?
Absolutely! Mushrooms, carrots, or bell peppers are excellent additions.
3. What if my rice is undercooked?
If the rice isn’t tender, add ¼ cup more liquid and cook for an additional 20-30 minutes.
4. Can I make this recipe dairy-free?
Yes, substitute the cheese with a dairy-free alternative and use a dairy-free cream soup.
5. Can I cook this on the stovetop instead?
Yes! Sauté the chicken and spices, then add the rice, broth, and soup. Simmer until the rice is tender, and stir in broccoli and cheese before serving.
Crockpot Chicken Broccoli And Rice
Crockpot Chicken Broccoli and Rice - It's a one-pot wonder that combines tender chicken, creamy rice, and nutritious broccoli, all cooked to perfection in your slow cooker, perfect for busy weeknights or cozy weekend dinners.
Ingredients
- 1 lb boneless, skinless chicken breast (cut into 1-inch pieces)
- 1 medium yellow onion (finely chopped)
- 2 cloves garlic (diced)
- 1 tsp Dijon mustard
- 1 tsp paprika
- 1 tsp celery salt
- 1 tsp black pepper
- 1 tsp salt
- 3 cups chicken broth
- 1 ½ cups uncooked brown rice
- 4–6 cups broccoli florets (fresh or frozen)
- 15 oz can cream of chicken soup
- 2 cups sharp cheddar cheese (shredded)
Instructions
- Combine Ingredients: Add chicken, spices (pepper, salt, paprika, celery salt, Dijon mustard), onion, garlic, chicken broth, cream of chicken soup, rice, and broccoli into your Crockpot. Stir well.
- Cook: Cover and cook on high for about 4 hours, or until the rice is tender and the broth is absorbed.
- Add Cheese: Stir in the shredded cheese, let it melt for about 5 minutes, and serve warm.
Why This Recipe Is a Must-Try
This Crockpot Chicken Broccoli and Rice recipe is the ultimate comfort food, combining ease, flavor, and nutrition in one pot. Whether you’re meal-prepping, feeding a crowd, or simply looking for a satisfying dinner, this dish is a guaranteed crowd-pleaser. Give it a try and watch it become a family favorite!
Try these other chicken recipes: